White Chocolate Covered Valentines Day Oreos

I found a mold at a local craft store and didn't realize it's purpose was to cover Oreos when I bought it. But who doesn't love a white chocolate covered Oreo? Of course there's not much to the 'recipe.'

My mom bought a Babycakes Chocolatier Mini Dipper at Kohl's.  We use it more to keep the chocolate warm than to actually melt the chocolate.

 We've had a lot of trial and error with melting chocolate but we've found that using Wilton's Candy melts and butter flavored Crisco make the smoothest, easiest to work with melted chocolate. 

We put about half the bag of chocolate pieces in a microwavable bowl, add about 2 tablespoons of the Crisco and microwave for about a minute, stir it up and continue to melt in 20 second intervals as needed.

Next we poured a little bit of chocolate in the mold, popped an Oreo in and the covered the top with more melted chocolate. Be sure to let the chocolate completely cool before removing for mold, they should just fall out, if you force then they'll crumble. Decorate however you'd like!